Our Stories
Make your own Roosterkoek
Posted by Cindy on Mon July 27, 2020 in Our Stories.
One of the most common and most enjoyed breads in South Africa! They come in all shapes and sizes. One thing they all have in common is that they are freshly baked on the open coals of the fire.
Bo Kaap Cooking Tour
Posted by Chrissy on Fri February 2, 2018 in Our Stories.
A day of Cape Malay culture & cuisine
A magical eating experience at Waterkloof Wine Estate
Posted by Charlene on Wed May 17, 2017 in Our Stories.
Potjiekos competition
Posted by Charlene on Sun October 30, 2016 in Our Stories.
We have been involved in several team building events, but our Potjiekos competition in October, hosted at Cellars Hohenort, was such a proud moment indeed!
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